The Effect of Processing on the Measured Energy Value of Almonds in the Human Diet
Energy Value of Macronutrients From Almonds and Mechanisms of Nutrient Action
The Measured Energy Value of Walnuts in the Human Diet
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Nuts and Olestra for Persistent Organic Pollutant Reduction (NO-POPs) Trial
† Study has passed its completion date and status has not been verified in more than two years.