Effect of Extracorporeal Shock Therapy for Dysmenorrhea
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| ClinicalTrials.gov Identifier: NCT04741243 |
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Recruitment Status :
Completed
First Posted : February 5, 2021
Last Update Posted : March 11, 2021
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| Condition or disease | Intervention/treatment | Phase |
|---|---|---|
| Primary Dysmenorrhea | Device: Extracorporeal Shock wave | Not Applicable |
| Study Type : | Interventional (Clinical Trial) |
| Actual Enrollment : | 50 participants |
| Allocation: | Randomized |
| Intervention Model: | Parallel Assignment |
| Masking: | Double (Participant, Outcomes Assessor) |
| Masking Description: | Randomization was done by sealed envelope |
| Primary Purpose: | Treatment |
| Official Title: | Effect of Extracorporeal Shock Therapy for Dysmenorrhea |
| Actual Study Start Date : | June 24, 2019 |
| Actual Primary Completion Date : | November 30, 2020 |
| Actual Study Completion Date : | December 1, 2020 |
| Arm | Intervention/treatment |
|---|---|
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Experimental: Extracorporeal shock wave therapy
was used for 15 minutes in a prone position for both groups (A&B) before the treatment. shock wave were used to heat small areas, and allow for decrease pain, muscle spasm, and provide vasodilatation of the blood vessels supplying the area
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Device: Extracorporeal Shock wave
Dietary modifications are changes made during food preparation, processing, and consumption to increase the bioavailability of micronutrients-and reduce micronutrient deficiencies-in food at the commercial or individual/household level
Other Name: dietary modification |
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Experimental: dietary modification
Dietary modifications are changes made during food preparation, processing, and consumption to increase the bioavailability of micronutrients-and reduce micronutrient deficiencies-in food at the commercial or individual/household level.
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Device: Extracorporeal Shock wave
Dietary modifications are changes made during food preparation, processing, and consumption to increase the bioavailability of micronutrients-and reduce micronutrient deficiencies-in food at the commercial or individual/household level
Other Name: dietary modification |
- Visual Analogue Scale [ Time Frame: three months ]Visual analogue scale: that was used to determine the pain intensity level. It consists of 10 cm as a horizontal line with one end represented that (0= no pain) and the other end (10= worst pain). The assessment was performed for every woman in both groups (A, B) before and after the treatment program.
- analysis of circulating β-endorphin [ Time Frame: three months ]assessment of circulating β-endorphin was done before and after the treatment progam
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| Ages Eligible for Study: | 25 Years to 35 Years (Adult) |
| Sexes Eligible for Study: | Female |
| Accepts Healthy Volunteers: | Yes |
Criteria:
Inclusion Criteria:
- forty virgin females.
- their age ranged between 25 to 35 years old.
- Body mass index (BMI) <30kg/ m².
Exclusion Criteria:
- females with pelvic pathology as endometriosis.
- females have irregular menstrual cycles.
- females have secondary dysmenorrhea.
To learn more about this study, you or your doctor may contact the study research staff using the contact information provided by the sponsor.
Please refer to this study by its ClinicalTrials.gov identifier (NCT number): NCT04741243
| Egypt | |
| Ghada Elrefaye | |
| Giza, Cairo, Egypt, 12613 | |
| Principal Investigator: | ghada eb elrefaye, professor | Cairo University |
| Responsible Party: | Ghada Ebrahim El Refaye, assistant professor Department of Physical Therapy for Women's Health, Faculty of Physical therapy, Cairo University, Egypt, Cairo University |
| ClinicalTrials.gov Identifier: | NCT04741243 |
| Other Study ID Numbers: |
Cairo Un 99 |
| First Posted: | February 5, 2021 Key Record Dates |
| Last Update Posted: | March 11, 2021 |
| Last Verified: | March 2021 |
| Studies a U.S. FDA-regulated Drug Product: | No |
| Studies a U.S. FDA-regulated Device Product: | No |
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Dysmenorrhea Menstruation Disturbances Pathologic Processes |
Pelvic Pain Pain Neurologic Manifestations |

