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Scaling up Women's Agripreneurship Through Public-private Linkages in Rural Ghana

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ClinicalTrials.gov Identifier: NCT03869853
Recruitment Status : Recruiting
First Posted : March 11, 2019
Last Update Posted : February 24, 2021
Sponsor:
Collaborators:
University of Ghana
Heifer Project International
International Development Research Centre, Canada
Information provided by (Responsible Party):
McGill University

Brief Summary:
Over one-third of rural Ghanaians live below the poverty line and women and children living in poverty are at the highest risk of poor nutrition and health. Sustained integrated approaches that increase agricultural productivity and value addition, diversify incomes, and enhance knowledge and skills among all stakeholders are required to improve the well-being of rural communities. There exists a unique opportunity, building on the results of the Nutrition Links (NL) project, to test sustainable district-level approaches that support women agripreneurs and address existing gender inequities in rural Ghana. This project will test different approaches to enhance the sustainability of activities that will (i) increase access to resources and services for agricultural production and, where relevant, value addition for women, (ii) facilitate access to markets that will enhance women's entrepreneurship, and (iii) help district partners integrate targets and activities to meet a common goal. The 3-y project will include quantitative and qualitative data collection to implement a trial to test a sustainable approach for engaging female agripreneurs in farmers' associations and improving their business successes, with different approaches to integrate new activities in district institutions' programs. The project will be guided by the team of institutions working together with district stakeholders to improve the quality of life of rural Ghanaian women agripreneurs and their families.

Condition or disease Intervention/treatment Phase
Women's Health Low Income Populations Behavioral: Entrepreneurial stimulation and integrated education Behavioral: control Not Applicable

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Study Type : Interventional  (Clinical Trial)
Estimated Enrollment : 200 participants
Allocation: Non-Randomized
Intervention Model: Parallel Assignment
Intervention Model Description: This is an economic-education intervention that implements one treatment arm (economic + nutrition/health/gender equity education) for comparison to a non-intervention control. The focus is to test an intervention that is feasible within the context of permanent institutions, thus the package components must be self-sustaining by the local institutions. The components of the stimulation package will be determined jointly with local partners after the initial baseline data collection. The control is made up of random selection of residents who are not members of the farmer-based organization.
Masking: None (Open Label)
Primary Purpose: Prevention
Official Title: Scaling up Women's Agripreneurship Through Public-private Linkages to Improve Rural Women's Income, Nutrition, and the Effectiveness of Institutions in Rural Ghana
Actual Study Start Date : December 1, 2019
Estimated Primary Completion Date : May 1, 2022
Estimated Study Completion Date : September 1, 2022

Arm Intervention/treatment
Experimental: intervention
Entrepreneurial stimulation and integrated education
Behavioral: Entrepreneurial stimulation and integrated education
one month cycle of stimulation of business with integrated education on nutrition, health, and gender empowerment

Experimental: control
no intervention
Behavioral: control
no intervention




Primary Outcome Measures :
  1. Women's diet [ Time Frame: 16 months ]

    Minimum Dietary Diversity for Women dichotomous score developed by the Food and Agriculture Organization (diverse: ate 5 out of 10 foods the previous day).

    Food list:

    1. Grains, white roots and tubers, and plantains
    2. Pulses (beans, peas and lentils)
    3. Nuts and seeds
    4. Dairy
    5. Meat, poultry and fish
    6. Eggs
    7. Dark green leafy vegetables
    8. Other vitamin A-rich fruits and vegetables
    9. Other vegetables
    10. Other fruits

    Range: 0-10


  2. Women's empowerment [ Time Frame: 16 months ]

    Pro -Women's Empowerment in Agriculture Index (pro-WEAI), developed by the International Food Policy Institute (empowered: adequate in 9 of the 12 indicators)

    12 indicators: autonomy in income, self-efficacy, attitudes about domestic violence, input in productive decisions, ownership of land and other assets, access to and decisions on credit, control over use of income, work balance, visiting important locations, group membership, membership in influential groups, and respect among household members.

    Adequate: The definition of what is adequate for each indicator will be determined by local experts at beginning of project.

    Range: 0-12 (each indicator is dichotomous - adequate/not adequate)



Secondary Outcome Measures :
  1. Women's income from small business [ Time Frame: 16 months ]
    Income (that is, profit gained, in Ghana cedis) over previous one week from small business activity.



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Ages Eligible for Study:   18 Years and older   (Adult, Older Adult)
Sexes Eligible for Study:   All
Accepts Healthy Volunteers:   Yes
Criteria

For the intervention arm:

Inclusion Criteria:

  • women
  • members of farmer associations in the three designated districts of the Eastern Region

Exclusion Criteria:

  • non-member farmers

For the control arm:

  • women
  • non-members of farmer association

For the community surveys:

Inclusion Criteria:

  • residents in the communities where selected association members live

Exclusion Criteria:

  • residents of communities that do not have selected association members

Information from the National Library of Medicine

To learn more about this study, you or your doctor may contact the study research staff using the contact information provided by the sponsor.

Please refer to this study by its ClinicalTrials.gov identifier (NCT number): NCT03869853


Contacts
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Contact: Esi K Colecraft, DrPH +233-244-107633 ekcolecraft@ug.edu.gh
Contact: Grace S Marquis, PhD 514-398-7839 grace.marquis@mcgill.ca

Locations
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Ghana
University of Ghana Recruiting
Legon, Ghana
Contact: Esi K Colecraft, PhD    +233244107633    colecraft_s@hotmail.com   
Sponsors and Collaborators
McGill University
University of Ghana
Heifer Project International
International Development Research Centre, Canada
Investigators
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Principal Investigator: Esi K Colecraft, DrPH University of Ghana
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Responsible Party: McGill University
ClinicalTrials.gov Identifier: NCT03869853    
Other Study ID Numbers: 108766
First Posted: March 11, 2019    Key Record Dates
Last Update Posted: February 24, 2021
Last Verified: February 2021

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Studies a U.S. FDA-regulated Drug Product: No
Studies a U.S. FDA-regulated Device Product: No
Keywords provided by McGill University:
nutritional status
agripreneurs
women farmers