The Effect of a Natural Extract on Glucose Fluxes After Consumption of a Wheat Product
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| ClinicalTrials.gov Identifier: NCT02662738 |
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Recruitment Status :
Completed
First Posted : January 25, 2016
Last Update Posted : October 26, 2016
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| Condition or disease | Intervention/treatment | Phase |
|---|---|---|
| Healthy | Dietary Supplement: Natural fruit extract Other: Placebo Other: Glucose solution | Not Applicable |
| Study Type : | Interventional (Clinical Trial) |
| Actual Enrollment : | 12 participants |
| Allocation: | Randomized |
| Intervention Model: | Crossover Assignment |
| Masking: | Single (Investigator) |
| Primary Purpose: | Basic Science |
| Official Title: | The Effect of a Natural Extract on Glucose Fluxes After Consumption of a Wheat Product |
| Study Start Date : | January 2016 |
| Actual Primary Completion Date : | February 2016 |
| Actual Study Completion Date : | February 2016 |
| Arm | Intervention/treatment |
|---|---|
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Active Comparator: A wheat product
A wheat product (containing 2% 13C-universally-labeled wheat) with natural fruit extract added.
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Dietary Supplement: Natural fruit extract |
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Placebo Comparator: Control
A wheat product (containing 2% 13C-universally-labeled wheat) without natural fruit extract added.
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Other: Placebo |
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Glucose solution
A solution of 50g glucose of which 2% 13C-universally-labeled glucose (2%) and unlabeled glucose (98%) in 250 mL water.
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Other: Glucose solution |
- 13C (13 carbon) and D-[6,6-2H2] glucose [ Time Frame: 0-6 hours ]
- Total blood glucose (BG) [ Time Frame: 0-2 hours and 0-4 hours ]
- Insulin [ Time Frame: 0-2 hours and 0-4 hours ]
- Endogenous glucose production (EGP) [ Time Frame: 0-2 hours and 0-4 hours ]
- Glucose clearance rate (GCR) [ Time Frame: 0-2 hours and 0-4 hours ]
- 13C Metabolites of glucose (metabolomics) [ Time Frame: 0-2 hours and 0-4 hours ]
- 12C Metabolites of glucose (metabolomics) [ Time Frame: 0-2 hours and 0-4 hours ]
- Postprandial hormones (Gastric inhibitory polypeptide, glucagon-like peptide-1 and Glucagon) [ Time Frame: 0-2 hours and 0-4 hours ]
- Selected anti-oxidants (vitamin E (alpha-tocopherol), lycopene, retinol, alpha-carotene and beta-carotene) [ Time Frame: -5, 60, 120, 180, 240 and 300 minutes ]
- Haematocrit [ Time Frame: -5, 60, 120, 180, 240 and 300 minutes ]
- Concentration of key active in extract [ Time Frame: -5, 15, 30, 45, 60, 90, 120, 150, 180, 240, 300 and 360 minutes ]
- 13CO2 in breath [ Time Frame: 30, 30, 60, 90,120, 150, 180 and every 30 minutes up to 6 hours ]
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| Ages Eligible for Study: | 20 Years to 50 Years (Adult) |
| Sexes Eligible for Study: | Male |
| Accepts Healthy Volunteers: | Yes |
Inclusion Criteria:
- Healthy Caucasian male.
- Body mass index (BMI) ≥ 18.0 and ≤ 25.0 kg/m2.
- Apparently healthy: no medical conditions which might affect the study measurements including diabetes type 1 and type 2, gastrointestinal dysfunction, gastrointestinal surgery and inflammatory diseases.
- Fasting blood glucose value of volunteer is ≥ 3.4 and ≤ 6.1 mmol/liter (i.e. 62- 110 mg/dl) at screening.
- HbA1c ≤ 6.5 % (48 mmol/mol).
Exclusion Criteria:
- Use of antibiotics within 3 months before Day 1; use of any other medication except paracetamol within 14 days before Day 1.
To learn more about this study, you or your doctor may contact the study research staff using the contact information provided by the sponsor.
Please refer to this study by its ClinicalTrials.gov identifier (NCT number): NCT02662738
| Netherlands | |
| QPS | |
| Groningen, Hanzeplein 1, Netherlands, 9713 GZ | |
| Principal Investigator: | Tjeerd Mensinga, MD, PhD | QPS Netherlands |
| Responsible Party: | Unilever R&D |
| ClinicalTrials.gov Identifier: | NCT02662738 |
| Other Study ID Numbers: |
FDS-NAA-1650 |
| First Posted: | January 25, 2016 Key Record Dates |
| Last Update Posted: | October 26, 2016 |
| Last Verified: | October 2016 |
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Blood glucose |

