Effect of Multi-species Probiotic HOWARU® Restore, on Gut Microbiota of Elderly
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| ClinicalTrials.gov Identifier: NCT02207140 |
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Recruitment Status :
Completed
First Posted : August 4, 2014
Last Update Posted : June 21, 2016
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| Condition or disease | Intervention/treatment | Phase |
|---|---|---|
| Elderly Probiotics Clostridium Difficile Gut Microbiota Fecal Metabolome | Dietary Supplement: HOWARU Restore | Early Phase 1 |
| Study Type : | Interventional (Clinical Trial) |
| Actual Enrollment : | 90 participants |
| Allocation: | Randomized |
| Intervention Model: | Parallel Assignment |
| Masking: | Quadruple (Participant, Care Provider, Investigator, Outcomes Assessor) |
| Primary Purpose: | Basic Science |
| Official Title: | Effect of Multi-species Probiotic HOWARU® Restore, on Gut Microbiota of Elderly |
| Study Start Date : | October 2014 |
| Actual Primary Completion Date : | May 2016 |
| Actual Study Completion Date : | May 2016 |
| Arm | Intervention/treatment |
|---|---|
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Experimental: probiotic
HOWARU Restore
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Dietary Supplement: HOWARU Restore |
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Placebo Comparator: placebo
microcrystalline cellulose
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Dietary Supplement: HOWARU Restore |
- Fecal Clostridium difficile numbers [ Time Frame: 24 weeks ]
- fecal microbial composition [ Time Frame: 24 weeks ]
- fecal metabolome [ Time Frame: 24 weeks ]
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| Ages Eligible for Study: | 75 Years and older (Older Adult) |
| Sexes Eligible for Study: | All |
| Accepts Healthy Volunteers: | Yes |
Inclusion Criteria:
- Healthy
- aged 75 years or more
Exclusion Criteria:
- Individuals with chronic bowel diseases
- Individuals with severe immunosuppression
- Individuals with dementia
- Individuals who are terminally ill
- If severe/prolonged illness occurs after the start of the test, the subject must drop out of the study
- Individuals who have consumed probiotic products after two weeks prior to the start of the study or during it.
- Subjects with a history of substance abuse
- Subjects that, in the investigators opinion, are not expected to complete the study succesfully
To learn more about this study, you or your doctor may contact the study research staff using the contact information provided by the sponsor.
Please refer to this study by its ClinicalTrials.gov identifier (NCT number): NCT02207140
| Denmark | |
| Department of Food Science, Food Microbiology, Faculty of Science, University of Copenhagen | |
| Frederiksberg C, Denmark, 1958 | |
| Principal Investigator: | Gabriella C van Zanten, PhD | University of Copenhagen, Dept. of Food Science |
| Responsible Party: | Gabriella C. van Zanten, Postdoc, University of Copenhagen |
| ClinicalTrials.gov Identifier: | NCT02207140 |
| Other Study ID Numbers: |
DKID H-1-2014-051 H-1-2014-051 ( Other Identifier: The Scientific Ethics Committee of the Capital Region, Denmark ) |
| First Posted: | August 4, 2014 Key Record Dates |
| Last Update Posted: | June 21, 2016 |
| Last Verified: | June 2016 |

