COVID-19 is an emerging, rapidly evolving situation.
Get the latest public health information from CDC:

Get the latest research information from NIH: Menu

Liking Adaptation to Beverages of Varying Sweetness Levels After Prolonged Exposure

The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been evaluated by the U.S. Federal Government. Read our disclaimer for details. Identifier: NCT04284462
Recruitment Status : Terminated (Sponsor decision to stop study due to COVID-19 pandemic)
First Posted : February 25, 2020
Last Update Posted : June 16, 2020
Information provided by (Responsible Party):
PepsiCo Global R&D

No Study Results Posted on for this Study
Recruitment Status : Terminated
Actual Primary Completion Date : March 11, 2020
Actual Study Completion Date : March 11, 2020