The Effect of Whole Grain on Gut Microbiome and Metabolic Health (3G)

The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been evaluated by the U.S. Federal Government. Read our disclaimer for details. Identifier: NCT01731366
Recruitment Status : Unknown
Verified September 2014 by Arne Astrup, University of Copenhagen.
Recruitment status was:  Active, not recruiting
First Posted : November 21, 2012
Last Update Posted : September 3, 2014
Technical University of Denmark
Information provided by (Responsible Party):
Arne Astrup, University of Copenhagen