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Effects of Berries and Vegetables on Cardiometabolic Risk Markers and Cognitive Functions

This study has been completed.
Anti-Diabetic Food Centre
Information provided by (Responsible Party):
Anne Nilsson, Lund University Identifier:
First received: March 15, 2012
Last updated: February 26, 2014
Last verified: February 2014
No Study Results Posted on for this Study
  Study Status: This study has been completed.
  Study Completion Date: January 2013
  Primary Completion Date: December 2012 (Final data collection date for primary outcome measure)