Vitamin D Fortified Cheese and Well-being in the Institutionalized Elderly
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|ClinicalTrials.gov Identifier: NCT01555424|
Recruitment Status : Unknown
Verified March 2012 by Reinhold Vieth, University of Toronto.
Recruitment status was: Active, not recruiting
First Posted : March 15, 2012
Last Update Posted : March 15, 2012
University of Toronto
Information provided by (Responsible Party):
Reinhold Vieth, University of Toronto
No Study Results Posted on ClinicalTrials.gov for this Study
|Recruitment Status :||Unknown|
|Estimated Primary Completion Date :||April 2012|
|Estimated Study Completion Date :||April 2012|
Wagner D, Sidhom G, Whiting SJ, Rousseau D, Vieth R. The bioavailability of vitamin D from fortified cheeses and supplements is equivalent in adults. J Nutr. 2008 Jul;138(7):1365-71.