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A Study of Different Types of Fatty Acid on Risk Factors for Heart Disease (eFAIRE)

This study has been completed.
ClinicalTrials.gov Identifier:
First Posted: May 10, 2011
Last Update Posted: May 10, 2011
The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been evaluated by the U.S. Federal Government. Read our disclaimer for details.
Biotechnology and Biological Sciences Research Council
Unilever R&D
Foundation for Research Science and Technology (New Zealand)
Information provided by:
University of Reading