Fish Gelatin Supplement and Omega-3 Supplement in Obese or Overweight Subjects With Insulin Resistance

The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been evaluated by the U.S. Federal Government. Read our disclaimer for details. Identifier: NCT01215903
Recruitment Status : Completed
First Posted : October 7, 2010
Last Update Posted : October 25, 2010
Advance Foods and Materials Network
Institut des Nutraceutiques et Aliments fonctionnels, Quebec (Clinical nutrition facilities)
University of Guelph
Ocean Nutrition Canada, Halifax (in-kind support: omega-3 supplements)
Kenney & Ross Limited, Nova Scotia (in-kind support: Fish gelatin)
Information provided by:
Laval University

No Study Results Posted on for this Study
  Recruitment Status : Completed
  Actual Primary Completion Date : May 2009
  Actual Study Completion Date : May 2009