Effect of Consuming Beans for One Month on Blood Lipids, Satiety, Intake Regulation and Body Weight

The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been evaluated by the U.S. Federal Government. Read our disclaimer for details. Identifier: NCT00741923
Recruitment Status : Completed
First Posted : August 26, 2008
Last Update Posted : June 15, 2012
Ontario Ministry of Agriculture, Food and Rural Affairs
Information provided by (Responsible Party):
G. Harvey Anderson, University of Toronto

No Study Results Posted on for this Study
  Recruitment Status : Completed
  Actual Primary Completion Date : September 2008
  Actual Study Completion Date : December 2009