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Effect of Consuming Beans for One Month on Blood Lipids, Satiety, Intake Regulation and Body Weight

This study has been completed.
Ontario Ministry of Agriculture, Food and Rural Affairs
Information provided by (Responsible Party):
G. Harvey Anderson, University of Toronto Identifier:
First received: August 25, 2008
Last updated: June 14, 2012
Last verified: June 2012
No Study Results Posted on for this Study
  Study Status: This study has been completed.
  Study Completion Date: December 2009
  Primary Completion Date: September 2008 (Final data collection date for primary outcome measure)