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GI Interlab 2 Study: Measuring the Glycaemic Index (GI) of Foods

This study has been completed.
Sponsor:
ClinicalTrials.gov Identifier:
NCT00260858
First Posted: December 2, 2005
Last Update Posted: June 9, 2006
The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been evaluated by the U.S. Federal Government. Read our disclaimer for details.
Collaborators:
Sydney University Glycaemic Index Research Services
ILSI Europe
Information provided by:
Glycaemic Index Testing, Inc.