Influence of Pomegranate Juice Consumption on the Level of Antioxidants in Breast Milk
Recruitment status was Not yet recruiting
Many medicinal effects of Pomegranate juices are already known. Mainly known for its anti-viral, anti-bacterial and anti-oxide tendency of pomegranate juice.
Many studies which have demonstrated antioxidant activity of pomegranate juice in the blood and blood cells were published.
In addition, published studies have demonstrated the anti-oxidant activity which inhibit the development of atherosclerosis and stroke, even in patients with diabetes, and its effect of decreasing systolic blood pressure in patients with systemic hypertension.
The purpose of the work is to examine the effect of drinking pomegranate juice on the level of anti-oxidants in human breast milk.
|Study Design:||Allocation: Randomized
Intervention Model: Parallel Assignment
Masking: Open Label
Primary Purpose: Basic Science
|Official Title:||Influence of Pomegranate Juice Consumption on the Level of Antioxidants in Breast Milk|
- anti oxidant level in human breast milk [ Time Frame: at least one year ] [ Designated as safety issue: No ]
|Study Start Date:||April 2013|
|Estimated Primary Completion Date:||April 2015 (Final data collection date for primary outcome measure)|
label I- 200 cc pomegranate juice once daily for 6 weeks post partum. label II- control group, no placebo is givening.
|Dietary Supplement: pomegranate juice|
No Contacts or Locations Provided