Efficacy and Safety of Red Ginseng on Decrement of Body Fat
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|ClinicalTrials.gov Identifier: NCT01734005|
Recruitment Status : Unknown
Verified November 2012 by Soo-Wan Chae, Chonbuk National University Hospital.
Recruitment status was: Recruiting
First Posted : November 27, 2012
Last Update Posted : November 28, 2012
|Condition or disease||Intervention/treatment||Phase|
|Obesity||Dietary Supplement: Red Ginseng Dietary Supplement: Placebo||Phase 2 Phase 3|
|Study Type :||Interventional (Clinical Trial)|
|Estimated Enrollment :||60 participants|
|Intervention Model:||Parallel Assignment|
|Masking:||Double (Participant, Investigator)|
|Study Start Date :||September 2012|
|Actual Primary Completion Date :||September 2012|
|Estimated Study Completion Date :||March 2013|
|Experimental: Red Ginseng||
Dietary Supplement: Red Ginseng
Red Ginseng (1.4g/day)
|Placebo Comparator: Placebo||
Dietary Supplement: Placebo
- Changes in Body Fat Mass [ Time Frame: 12 weeks ]Body Fat Mass was measured in study visit 1(0 week) and visit 3(12 week).
- Changes in Percent Body Fat [ Time Frame: 12 weeks ]Percent Body Fat was measured in study visit 1(0 week) and visit 3(12 week).
- Changes in weight [ Time Frame: 12 weeks ]Weight was measured in study visit 1(0 week) and visit 3(12 week).
- Changes in BMI(body mass index) [ Time Frame: 12 weeks ]BMI(body mass index) was measured in study visit 1(0 week) and visit 3(12 week).
To learn more about this study, you or your doctor may contact the study research staff using the contact information provided by the sponsor.
Please refer to this study by its ClinicalTrials.gov identifier (NCT number): NCT01734005
|Korea, Republic of|
|Clinical Trial Center for Functional Foods; Chonbuk National University Hospital||Recruiting|
|Jeonju, Jeollabuk-do, Korea, Republic of, 560-822|
|Contact: Soo-Wan Chae, MD., PhD 82-63-250-2539 firstname.lastname@example.org|