Lifestyle and Fertility Study on Antioxidant Status, Diet and Early Pregnancy
|ClinicalTrials.gov Identifier: NCT00642590|
Recruitment Status : Unknown
Verified March 2016 by Eunice Kennedy Shriver National Institute of Child Health and Human Development (NICHD).
Recruitment status was: Active, not recruiting
First Posted : March 25, 2008
Last Update Posted : March 31, 2016
|Condition or disease|
|Infertility Pregnancy Fertility Nutrition Life Style|
|Study Type :||Observational|
|Actual Enrollment :||266 participants|
|Official Title:||Antioxidant Status, Diet and Early Pregnancy|
|Study Start Date :||March 2008|
|Estimated Primary Completion Date :||December 2016|
|Estimated Study Completion Date :||November 2017|
Healthy couples who are planning their first pregnancy.
- Time to pregnancy [ Time Frame: Couples will be followed from preconception to the outcome of pregnancy. ]Time to pregnancy is defined as the number of menstrual cycles from the cessation of contraception to a clinically recognized pregnancy.
- Early pregnancy loss [ Time Frame: First trimester of pregnancy ]Pregnancy and subsequent early loss will be determined by measuring urinary human chorionic gonadotropin (hCG).
Biospecimen Retention: Samples With DNA
Please refer to this study by its ClinicalTrials.gov identifier (NCT number): NCT00642590
|United States, New Hampshire|
|Dartmouth-Hitchcock Medical Center|
|Lebanon, New Hampshire, United States, 03756|
|United States, Pennsylvania|
|Penn State University|
|University Park, Pennsylvania, United States, 16802|
|Principal Investigator:||Marlene B. Goldman, MS, ScD||Dartmouth-Hitchcock Medical Center|