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DHA (Docosahexaenoic Acid), an Omega 3 Fatty Acid, in Slowing the Progression of Alzheimer's Disease
This study is ongoing, but not recruiting participants.
Study NCT00440050   Information provided by National Institute on Aging (NIA)
First Received: February 22, 2007   Last Updated: June 10, 2009   History of Changes
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