Partnership for a Hispanic Diabetes Prevention Program

This study has been completed.
Sponsor:
Information provided by:
Fred Hutchinson Cancer Research Center
ClinicalTrials.gov Identifier:
NCT01564797
First received: March 23, 2012
Last updated: March 26, 2012
Last verified: March 2012

March 23, 2012
March 26, 2012
July 2008
December 2011   (final data collection date for primary outcome measure)
  • Effect of the intervention on serum levels of hA1c in diabetics and pre-diabetic participants [ Time Frame: Baseline, 3 months ] [ Designated as safety issue: No ]
    Test the efficacy of an intervention to educate diabetics and pre-diabetics about the management of diabetes as assessed by decreases in hemoglobin A1c;
  • Effect of the intervention on consumption of fresh fruit and vegetables in diabetics and pre-diabetic participants [ Time Frame: Baseline, 3 months ] [ Designated as safety issue: No ]
    Test the efficacy of an intervention to increase the consumption of healthy diets as assessed by increases in fruit and vegetable consumption
  • Effect of the intervention on physical activity levels in diabetics and pre-diabetic participants [ Time Frame: Baseline, 3 months ] [ Designated as safety issue: No ]
    Test the efficacy of an intervention to increase physical activity as assessed by increases in the times per week engaged in strenuous or moderate activity.
Same as current
Complete list of historical versions of study NCT01564797 on ClinicalTrials.gov Archive Site
Effect of the intervention on changes in knowledge and attitudes about diabetes [ Time Frame: Baseline, 3 months ] [ Designated as safety issue: No ]
Same as current
Not Provided
Not Provided
 
Partnership for a Hispanic Diabetes Prevention Program
Partnership for a Hispanic Diabetes Prevention Program

The aims of the study are to investigate

  1. the effects of an intervention vs. control on levels of glycosylated haemoglobin (haemoglobin A1c) in Hispanic participants, older than 18 years, who have elevated hA1c at baseline (>6.0%). Glycosylated haemoglobin provides an indication of blood sugar levels over the past 3 months. Elevated hA1c levels are seen in diabetics and pre-diabetics.
  2. the effects of the intervention vs control on consumption of fresh fruit and vegetables
  3. the effects of the intervention vs control on levels of physical activity
Not Provided
Interventional
Not Provided
Allocation: Randomized
Endpoint Classification: Safety/Efficacy Study
Intervention Model: Parallel Assignment
Masking: Open Label
Primary Purpose: Prevention
  • Diabetes
  • Pre-diabetes
Behavioral: Home Health Party
An education-based lay health educator-led intervention designed to educate Hispanic participants with elevated HA1c levels about diabetes, treatment of diabetes, and diet and lifestyle changes.
  • Active Comparator: Education Intervention
    A series of 5 home-based lay health educator-led education sessions (Home Health Parties (HHP)), to educate a Hispanic population about diabetes, management of diabetes, and diet and exercise
    Intervention: Behavioral: Home Health Party
  • No Intervention: Control Arm
    A delayed intervention where the intervention was delivered after the hA1c level was measured for the second time (3 months after the baseline measurement)
    Intervention: Behavioral: Home Health Party
Not Provided

*   Includes publications given by the data provider as well as publications identified by ClinicalTrials.gov Identifier (NCT Number) in Medline.
 
Completed
430
December 2011
December 2011   (final data collection date for primary outcome measure)

Inclusion Criteria:

  • Aged 18 years and older
  • Haemogloblin A1c ≥ 6.5%
  • Hispanic Ethnicity
Both
18 Years and older
Yes
Contact information is only displayed when the study is recruiting subjects
Not Provided
 
NCT01564797
IR6194
No
Not Provided
Fred Hutchinson Cancer Research Center
Not Provided
Principal Investigator: Beti Thompson, PhD Fred Hutchinson Cancer Research Center
Fred Hutchinson Cancer Research Center
March 2012

ICMJE     Data element required by the International Committee of Medical Journal Editors and the World Health Organization ICTRP