the Effect of a Red Rice Nutrition Supplement on Cholesterol Levels
This study has been completed.
Sponsor:
Universiteit Antwerpen
Information provided by (Responsible Party):
Veronique Verhoeven, Universiteit Antwerpen
ClinicalTrials.gov Identifier:
NCT01558050
First received: March 16, 2012
Last updated: September 13, 2012
Last verified: September 2012
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Purpose
In this study the investigators investigate the effect of a red rice product on plasma lipids in a sample of physicians and/or their family members.
After a baseline measurement of cholesterol, HDL, LDL and TG, participants are randomised to receive a commercially available red rice product or placebo. After a period of 8 weeks, lipid levels are measured again.
| Condition | Intervention | Phase |
|---|---|---|
|
Cholesterol Level HDL Level LDL Level TG Level |
Dietary Supplement: red rice supplement |
Phase 4 |
| Study Type: | Interventional |
| Study Design: | Allocation: Randomized Endpoint Classification: Efficacy Study Intervention Model: Parallel Assignment Masking: Double Blind (Subject, Caregiver, Investigator, Outcomes Assessor) Primary Purpose: Treatment |
| Official Title: | The Effect of a Commercially Available Red Rice Nutrition Supplement on Serum Lipids |
Resource links provided by NLM:
Further study details as provided by Universiteit Antwerpen:
Primary Outcome Measures:
- fasting cholesterol, LDL, HDL, TG level [ Time Frame: 8 weeks ] [ Designated as safety issue: No ]
| Enrollment: | 52 |
| Study Start Date: | March 2012 |
| Study Completion Date: | September 2012 |
| Primary Completion Date: | June 2012 (Final data collection date for primary outcome measure) |
| Arms | Assigned Interventions |
|---|---|
|
Experimental: red rice
commercially available red rice nutritionial supplement
|
Dietary Supplement: red rice supplement
patricipants take a red rice supplement or placebo daily for 8 weeks
|
|
Placebo Comparator: placebo
placebo capsules
|
Dietary Supplement: red rice supplement
patricipants take a red rice supplement or placebo daily for 8 weeks
|
Eligibility| Ages Eligible for Study: | 18 Years to 75 Years |
| Genders Eligible for Study: | Both |
| Accepts Healthy Volunteers: | Yes |
Criteria
Inclusion Criteria:
- total fasting cholesterol > 200mg/dl
Contacts and Locations
More Information
No publications provided
| Responsible Party: | Veronique Verhoeven, professor dr, Universiteit Antwerpen |
| ClinicalTrials.gov Identifier: | NCT01558050 History of Changes |
| Other Study ID Numbers: | RR001 |
| Study First Received: | March 16, 2012 |
| Last Updated: | September 13, 2012 |
| Health Authority: | Belgium: Institutional Review Board Belgium: Ethics Committee |
ClinicalTrials.gov processed this record on May 16, 2013