Xanthohumol and Metabolic Syndrome
This study has been completed.
Sponsor:
Oregon State University
Collaborators:
Oregon Health and Science University
Information provided by (Responsible Party):
Oregon State University
ClinicalTrials.gov Identifier:
NCT01367431
First received: March 15, 2011
Last updated: April 23, 2013
Last verified: April 2013
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Purpose
The purpose of this study is to determine the pharmacokinetics (PK) of xanthohumol (XN). Small amounts of xanthohumol occur naturally in hops, used to make beer, and XN is also found in beer itself. Studies in animals have shown that XN can lower blood sugar and blood lipids such as triglycerides, which can contribute to heart disease. The purpose of this study is to see how much of the XN is absorbed into the blood and how fast it leaves the body when taken by mouth. Once the PK study has been done, the investigators' long-term goal is to learn if xanthohumol can lower risk factors for heart disease and type-2 diabetes in humans.
| Condition | Intervention |
|---|---|
|
Metabolic Syndrome |
Dietary Supplement: Xanthohumol |
| Study Type: | Observational |
| Study Design: | Time Perspective: Prospective |
| Official Title: | Xanthohumol and Metabolic Syndrome |
Resource links provided by NLM:
Further study details as provided by Oregon State University:
Primary Outcome Measures:
- Levels of xanthohumol and metabolites. [ Time Frame: 6 days ] [ Designated as safety issue: No ]The outcome measures will be the levels of xanthohumol and its metabolites in blood and urine following a single dose of 20 mg, 60mg, or 180 mg of xanthohumol over a course of six days. These levels will be used to determine the pharmacokinetics of xanthohumol in humans.
| Enrollment: | 48 |
| Study Start Date: | August 2011 |
| Study Completion Date: | April 2012 |
| Primary Completion Date: | April 2012 (Final data collection date for primary outcome measure) |
| Groups/Cohorts | Assigned Interventions |
|---|---|
|
20 mg
Single dose 20 mg Xanthohumol
|
Dietary Supplement: Xanthohumol
PK study with one capsule of one of the three doses randomly assigned
|
|
60 mg
Single dose 60 mg Xanthohumol
|
Dietary Supplement: Xanthohumol
PK study with one capsule of one of the three doses randomly assigned
|
|
180 mg
Single dose 180 mg Xanthohumol
|
Dietary Supplement: Xanthohumol
PK study with one capsule of one of the three doses randomly assigned
|
Eligibility| Ages Eligible for Study: | 18 Years to 60 Years |
| Genders Eligible for Study: | Both |
| Accepts Healthy Volunteers: | Yes |
| Sampling Method: | Non-Probability Sample |
Study Population
Healthy men and women in the Portland, Oregon area
Criteria
- BMI 18-32 kg/m2 (to avoid confounders with extreme obesity).
- Smoking or non-smoking.
- Having normal or clinically acceptable physical examination and clinical laboratory tests.
- Willing to abstain from beer consumption for four days prior to and during the study because beer contains XN and related prenylated (PN) flavonoids, such as IX, 8-PN and 6-PN.
- Not currently taking prescription drugs.
- Not having had acute medical conditions, such as hospitalizations or surgeries, at least three months prior to entry into the study.
- If female, not pregnant (as confirmed by urine pregnancy test), breastfeeding, or planning to become pregnant before completing the study, and using effective method of contraception (hormonal methods NOT permitted).
- If male with a partner of childbearing potential, willing to inform their partner of their participation in this clinical study and use highly effective methods of birth control during the study.
- Not currently following an extreme diet, such as Atkin's, Zone or Ornish, and willing to maintain their current diet without extreme changes for the duration of the study.
Contacts and Locations
Please refer to this study by its ClinicalTrials.gov identifier: NCT01367431
Locations
| United States, Oregon | |
| Oregon Health & Science University | |
| Portland, Oregon, United States, 97201 | |
Sponsors and Collaborators
Oregon State University
Oregon Health and Science University
Investigators
| Principal Investigator: | Jan F Stevens, PhD | Oregon State University |
| Principal Investigator: | Jon Q Purnell, MD | Oregon Health and Science University |
More Information
No publications provided
| Responsible Party: | Oregon State University |
| ClinicalTrials.gov Identifier: | NCT01367431 History of Changes |
| Other Study ID Numbers: | R21AT005294, R21AT005294 |
| Study First Received: | March 15, 2011 |
| Last Updated: | April 23, 2013 |
| Health Authority: | United States: Institutional Review Board |
Keywords provided by Oregon State University:
|
Xanthohumol Metabolic syndrome |
Additional relevant MeSH terms:
|
Metabolic Syndrome X Insulin Resistance Hyperinsulinism Glucose Metabolism Disorders Metabolic Diseases |
ClinicalTrials.gov processed this record on May 16, 2013