Gut Health Response to Dietary Fiber
This study has been completed.
Sponsor:
University of Minnesota - Clinical and Translational Science Institute
Collaborator:
Nestlé
Information provided by (Responsible Party):
Joanne L. Slavin, University of Minnesota - Clinical and Translational Science Institute
ClinicalTrials.gov Identifier:
NCT01321736
First received: March 22, 2011
Last updated: February 8, 2013
Last verified: February 2013
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Purpose
Dietary fiber is known to influence bowel function. The investigators hypothesize that the addition of a mixture of fibers to liquid diets will improve bowel function as measured by stool weight.
| Condition | Intervention |
|---|---|
|
Dietary Fiber |
Dietary Supplement: dietary fiber |
| Study Type: | Interventional |
| Study Design: | Allocation: Randomized Endpoint Classification: Efficacy Study Intervention Model: Crossover Assignment Masking: Double Blind (Subject, Investigator) Primary Purpose: Prevention |
| Official Title: | Gut Health Response to a New Fiber Blend |
Resource links provided by NLM:
Further study details as provided by University of Minnesota - Clinical and Translational Science Institute:
Primary Outcome Measures:
- Stool weight [ Time Frame: 5 day collection ] [ Designated as safety issue: No ]5 day fecal collection on last 5 days of 14 day feeding trial
Secondary Outcome Measures:
- fecal microbiota [ Time Frame: day 14 of feeding trial ] [ Designated as safety issue: No ]fecal sample on last day of feeding trial will be collected for microbiota analysis
| Estimated Enrollment: | 20 |
| Study Start Date: | April 2011 |
| Study Completion Date: | December 2012 |
| Primary Completion Date: | May 2012 (Final data collection date for primary outcome measure) |
Intervention Details:
Detailed Description:
-
Dietary Supplement: dietary fiber
mixture of fiber sources added to liquid nutrition product
Other Name: mixed fibers include fructans, soluble fiber, and insoluble fiber
Liquid diets are the sole source of nutrition for many patients. Consumption of liquid diets is linked to lower stool weight. The objective of this study is to feed liquid diets, with and without added fiber, to healthy human subjects to determine if mixed fiber sources can normalize stool weight. Secondary objectives of the study include measurement of gut microbiota and stool chemistry with fiber addition.
Eligibility| Ages Eligible for Study: | 18 Years to 75 Years |
| Genders Eligible for Study: | Both |
| Accepts Healthy Volunteers: | Yes |
Criteria
Inclusion Criteria:
1.Weight
- BMI between 23 - 29
- having obtained his/her informed consent
- willing and able to exclusively consume enteral diets for two 14 day periods
- willing and able to collect stool samples as instructed
Exclusion Criteria:
- any disease
- use of medication except for contraceptive medication and certain OTC medications not affecting laxation
- smoking
- excessive exercise (> 2 hours per week)
- consumption of more than 20 grams of dietary fiber daily
- pregnancy or lactation
- use of laxatives
- use of antibiotics in past 6 months
- use of pre or probiotics supplements in the past 2 months
- use of probiotic foods in the past month
- subjects who cannot be expected to comply with the study procedures
- currently participating or having participated in another clinical trial during the last 4 weeks prior to the beginning of this study
- known allergy or sensitivity to formula ingredients
Contacts and Locations
Please refer to this study by its ClinicalTrials.gov identifier: NCT01321736
Locations
| United States, Minnesota | |
| University of Minnesota | |
| St. Paul, Minnesota, United States, 55108 | |
Sponsors and Collaborators
University of Minnesota - Clinical and Translational Science Institute
Nestlé
Investigators
| Principal Investigator: | Joanne Slavin, PhD | University of Minnesota - Clinical and Translational Science Institute |
More Information
No publications provided
| Responsible Party: | Joanne L. Slavin, Professor, University of Minnesota - Clinical and Translational Science Institute |
| ClinicalTrials.gov Identifier: | NCT01321736 History of Changes |
| Other Study ID Numbers: | 1103M96878 |
| Study First Received: | March 22, 2011 |
| Last Updated: | February 8, 2013 |
| Health Authority: | United States: Institutional Review Board |
Keywords provided by University of Minnesota - Clinical and Translational Science Institute:
|
dietary fiber enteral nutrition laxation |
ClinicalTrials.gov processed this record on May 19, 2013