Fiber Intake in an End Stage Renal Disease (ESRD) Population Followed Over 2 Years
This study has been completed.
Sponsor:
North Shore Long Island Jewish Health System
Collaborator:
Staten Island University Hospital
Information provided by (Responsible Party):
Suzanne El-Sayegh, North Shore Long Island Jewish Health System
ClinicalTrials.gov Identifier:
NCT00874380
First received: April 1, 2009
Last updated: May 14, 2013
Last verified: May 2013
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Purpose
Our research involves the detailed description of the content of the diet of x dialysis patients.
For our purpose we used a newly developed "food frequency questionnaire". This is the first validated questionnaire specific for dialysis patients and we were the first to use it.
Our special focus was the fiber content in the diet of our patient. Our thesis that they are way below the recommended guidelines for fiber intake was verified. Our follow will evaluate the effect of such at diet, mosTLy cardiovascular.
| Condition | Intervention |
|---|---|
|
Cardiovascular Outcome Kalemia Control Lipid Profile |
Other: Increasing total fiber intake in patient's diet |
| Study Type: | Observational |
| Study Design: | Observational Model: Cohort Time Perspective: Prospective |
| Official Title: | Fiber Content of Hemodialysis Patients' Diet and it's Cardiovascular Implications. |
Resource links provided by NLM:
Further study details as provided by North Shore Long Island Jewish Health System:
Primary Outcome Measures:
- cardiovascular event [ Time Frame: 2 years ] [ Designated as safety issue: No ]
| Enrollment: | 70 |
| Study Start Date: | October 2008 |
| Study Completion Date: | June 2011 |
| Primary Completion Date: | June 2011 (Final data collection date for primary outcome measure) |
| Groups/Cohorts | Assigned Interventions |
|---|---|
|
1
First describe the diet of a cohort of dialysis patients with focus on fiber content.
|
Other: Increasing total fiber intake in patient's diet
Second counsel patients biweekly about their compliance with a high fiber diet, target being 25 to 30 gm of fiber a day.Follow them for a period of 2 years and assess if their is any significant decrease in their cardiovascular events and profile, in addition to assessing the effect of high fiber on kalemia.
|
Eligibility| Genders Eligible for Study: | Both |
| Accepts Healthy Volunteers: | No |
| Sampling Method: | Non-Probability Sample |
Study Population
ESRD
Criteria
Inclusion Criteria:
- Patients with end stage renal disease on hemodialysis
- Patients who are able to give informed consent
Exclusion Criteria:
- Pregnant women.
- Cognitively impaired patients
- PEG feeding
Contacts and Locations
More Information
No publications provided
| Responsible Party: | Suzanne El-Sayegh, Nephrology Attending, Assoc. Chair of Medicine, North Shore Long Island Jewish Health System |
| ClinicalTrials.gov Identifier: | NCT00874380 History of Changes |
| Other Study ID Numbers: | 08-036 |
| Study First Received: | April 1, 2009 |
| Last Updated: | May 14, 2013 |
| Health Authority: | United States: Institutional Review Board |
Keywords provided by North Shore Long Island Jewish Health System:
|
Fiber Dialysis Renal Replacement Therapy |
Food Frequency Questionnaire FFQ Dietary counseling |
Additional relevant MeSH terms:
|
Kidney Failure, Chronic Renal Insufficiency, Chronic Renal Insufficiency Kidney Diseases Urologic Diseases |
ClinicalTrials.gov processed this record on May 22, 2013